(Eruca sativa)
Arugula, also called rocket or rucola, has green and narrow, dandelion-like leaves with a peppery, nutty flavour, reminiscent of radish.
Arugula can be used mixed in salads or as a flavouring in sauces and pasta dishes.
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2 comments:
I heart rocket.
Rocket is uber-trendy at cafes here now...and it seems you can't get a salad without lashings of it! Which is a shame as I really hate the stuff. Hee hee.
I *heart* Cos lettuce.
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